Fresh everything, everyday just like home – no leftovers here! A full production kitchen pops to life each day as team starts mixing, chopping, slicing, dicing and peeling all the needed ingredients to prepare our memorable menu. Lots of traditional favourites with plenty of exciting seafood and pastas. Everything about Clancy’s is casual and comfortable, just like home.

While we are happy to serve you in-house we are also pleased to offer our delicious fresh favourites as take out options as well. To order call 709-753-3500 ext. 4.

Breakfast

The Classic Clayt – 14
Two eggs with your choice of bacon, ham, bologna or sausage. Served with home fries and toast.

Giddy Up – 18
Three buttermilk pancakes with your choice of ham, bacon, bologna or sausage.

Pile on the Pancakes – 12
Three buttermilk pancakes with your choice of ham, bacon, bologna or sausage.

Oh My Gosh Omelettes – 16.5
Choose from veggie, cheese or western. Served with home fries and toast.

Sun’s Up Sandwich – 12
One fried egg with bacon and cheese with your choice of bread. Served with home fries.

Cool Continental – 12
Your choice of Cereal along with a muffin or english muffin and a yogurt.

Bruschetta Benny – 18
Ripe tomatoes, herbs, on a toasted baguette topped with poached eggs and hollandaise.

Traditional Eggs Benny – 18
Traditional poached eggs with honey ham, topped with hollandaise and served on an English muffin with home fries.

Tres Bon French Toast – 15
3 pieces of bread, cinnamon battered and topped with caramel apple slices. Served with blueberry syrup or Strawberry Carpete.

The Skillet – 16.5
A scramble of ham, eggs, tomatoes, peppers and onions over home fries topped with cheese and drizzled with hollandaise.

ON THE SIDE
One Egg – 3
Toast – 3.5
English Muffin – 3.5
Oatmeal – 4
Cereal – 4
Home Fries – 4
Fresh Fruit Salad – 6.5
Ham – 5
Sausage – 5
Bacon – 5
Bologna – 5

BEVERAGES
Coffee – 3.5
Tea – 3.5
Small Juice – 2.5
Large Juice – 3.5

Appetizers

Sizzling Calamari Diarolo – 18
Tender squid lightly floured and deep fried. Served sizzling with sliced jalapeno, onion, and bell pepper medley.

Chicken Wings – 18
Lightly dusted wings tossed in your choice of sauce; mild, medium, hot, BBQ or dry spiced.

Clancy’s Nachos – 16
House made tortilla chips covered in melted cheese, fresh tomatoes, onion, peppers, with sour cream and salsa. Add Chicken  + 6

Onion Rings – 10
Panko breaded, crispy onion rings with chipotle aioli.

Hot Spinach and Artichoke Dip – 16
Spinach, Artichoke hearts and a mix of cheeses. Served bubbly hot with our own house-cut tortilla chips. Enough for two.

Pan Seared Scallops – 20
Pan-seared scallops and Pancetta in a Maple glaze.

Sweet Chili Bites – 15
Breaded chicken breast fillet, tossed in a sweet Thai Chili sauce topped with crispy wontons.

Soups & Salads

Sizzling Calamari Diarolo – 18
Tender squid lightly floured and deep fried. Served sizzling with sliced jalapeno, onion, and bell pepper medley.

Chicken Wings – 18
Lightly dusted wings tossed in your choice of sauce; mild, medium, hot, BBQ or dry spiced.

Clancy’s Nachos – 16
House made tortilla chips covered in melted cheese, fresh tomatoes, onion, peppers, with sour cream and salsa. Add Chicken  + 6

Seafood Chowder – 17
Creamy & hearty, flavour rich, packed with delicious seafood.

Soup of the Day – 10 (bowl)

Caesar Salad –  14 (main)
Crisp romaine, creamy dressing, bacon, herbed croutons, shaved Parmesan and garnished with lemon.
Add Chicken + 6

Clancy’s House Salad – 18 (main)
Dried cranberries, grape tomatoes, toasted almonds, julienne peppers, carrots, served on a bed of spinach, topped with goat cheese and our house Amaretto dressing.
Add Chicken + 6

Sandwiches & Burgers

All sandwiches and burgers come with a choice of our house cut fries, garden salad, Caesar salad or soup of the day. Substitute sweet potato fries + 4

Clancy’s REAL Turkey Club – 18
In house slow roasted turkey breast, crisp bacon, lettuce, and tomato.

Southern Fried Chicken Burger – 20
Super crispy breaded chicken breast with fresh tomato, lettuce, and mayonnaise on a grilled brioche bun.

Canadian Burger – 20
Juicy 6oz homemade grilled patty stacked with lettuce, tomato, bacon, dill pickle and real cheddar cheese on a grilled brioche bun.

Clancy’s Pineapple Crush Burger – 22
Juicy 6oz homemade grilled patty topped with Pineapple Crush candied bacon, caramelized onions, hot banana peppers and Provolone cheese. Served on a Brioche bun.

Plant Based Beyond Meat Burger – 20
The “Beyond Beef” patty seared and served with lettuce, fresh tomato and dill pickle on a “Gluten Wise” bun.

Hot Turkey Sandwich – 18
In house slow-roasted Turkey breast piled on fresh bread with savoury dressing and smothered with our homemade gravy.

The Main Event

Chicken Fingers – 17
Crispy All Breast Chicken Fingers, with choice of dipping sauces. Served with our house-cut fries.

Fish & Chips – 16 (one piece), 20 (two piece)
Lightly battered fish and chips. Served with our house-cut fries.

Spaghetti & Meatballs – 20
Our house made meatballs smothered in San Marzano Marinara sauce, fresh Basil, red pepper flakes and fresh Parmesan. Served with garlic toast.

Cajun Chicken Penne – 24
Sliced chicken breast in a sun-dried tomato Cajun cream sauce, sautéed peppers and onion, topped with shaved parmesan. Served with garlic toast.

Chicken Parmesan – 28
Buttermilk marinated breaded chicken breast on top of pasta topped with a marinara sauce and mozzarella on a bed of spaghetti. Served with garlic toast.

Stir Fry – 18
A mix of fresh vegetables stir fried and served in a sweet and spicy Thai sauce over Basmati rice.
Add Chicken + 6 or Shrimp + 8

Pan Fried Cod – 24
Pan fried Cod served with scrunchions. Served with fresh steamed seasonal vegetables and your choice of mashed potato, baked potato, or house-cut fries.

Salmon-Grilled or Blackened – 36
Atlantic Salmon finished with a sundried tomato Cajun cream sauce. Served with fresh steamed seasonal vegetables and your choice of mashed potato, baked potato, or house-cut fries.

Fisherman’s Platter – 39
Pan fried Cod with scrunchions, grilled salmon, seared scallops, and shrimp. Served with fresh steamed seasonal vegetables and your choice of mashed potato, baked potato, or house-cut fries.

Oven Roasted Turkey Dinner – 22
A traditional home-style roasted turkey dinner served with all the fixin’s.

10oz New York Striploin – 38
Grilled AAA Striploin steak. Served with fresh steamed seasonal vegetables and your choice of mashed potato, baked potato, or house-cut fries.
Add Shrimp & Scallops in a herb butter + 14

Fall-off-the-Bone Ribs – 28(half rack), 38(full rack)
A rack of slow roasted Baby Back ribs finished with BBQ sauce. Served with fresh steamed seasonal vegetables and a choice of mashed potato, baked potato, or house-cut fries.

Kids

Kids Pancakes – 7
Choice of bacon or sausage. Served with hash browns.

Kids Bacon & Egg – 7
Served with hash browns and toast.

Golden Chicken Nuggets with dipping sauce – 7

Penne Pasta – 7
Choice of tomato sauce or butter, topped with parmesan cheese.

Kids Burger or Cheeseburger – 7

Hours

SUN 7:00 AM to 9:00 PM
MON 7:00 AM to 9:00 PM
TUE 7:00 AM to 9:00 PM
WED 7:00 AM to 9:00 PM
THU 7:00 AM to 9:00 PM
FRI 7:00 AM to 9:00 PM
SAT 7:00 AM to 9:00 PM

Kids Eat Free Daily!

Catering

Make an event out of any occasion. Our experienced team is committed to delivering creative solutions to your event location, for all of your safe and sanitary catering needs.

We offer a wide variety of menus and planning services to ensure that your celebration will be one to remember.

From coordinating your events to customizing your menu: we will take care of the million little things for you.

Our safe and sanitary style of catering can be tailored to events of any size or budget:

  • Tent and Garden Weddings
  • Cocktail Receptions
  • Sales and Promotion Meetings
  • Dinner Parties
  • Retirement Parties
  • Company Working Events
  • Holiday Celebrations
  • Box Lunches
  • Gourmet Picnics
  • Sit-down Served Meals
  • Custom Cakes and Desserts

Call us today at 709-753-3500 ext. 3 for details on how to make your next event memorable! Or email Dani: dsmith@comforthotelstjohns.com for all of your catering questions. 

Contact

Phone:
1-709-753-3500 ext. 4

 

For Catering:
dsmith@comforthotelstjohns.com

 

Address:
106 Airport Rd, St. John’s, NL A1A 4Y3

Clancy's Kitchen & Bar